History Of
Our Culinary Experience

At CK Shows, we are passionate about honoring African heritage through food. Our chefs carefully craft each dish using authentic ingredients and spices, blending flavors that showcase the heart of African cuisine. From savory stews and spicy sauces to the freshest, farm-to-table ingredients, we ensure every bite is memorable.


Our Menu Highlights

Signature Dishes: Indulge in classic African dishes like Jollof Rice, Injera with Doro Wat, Piri-Piri Chicken, and our famed Suya Skewers. Each dish is a journey through the rich, diverse culinary regions of Africa.
Vegetarian Delights: Enjoy our vibrant vegetarian selections, from plantain dishes and vegetable tagines to savory peanut stews. Our menu offers delicious, healthy options that are rich in flavor and tradition.
Flavorful Drinks: Pair your meal with our specialty African beverages! From hibiscus-infused Bissap to refreshing Ginger Beer, we offer a variety of drinks that complement our flavorful cuisine.
Sweet Endings: Finish your experience with African-inspired desserts, including Coconut Mandazi and Malva Pudding. These treats are perfect for rounding off your meal with a taste of sweetness.
Recipes
Over 250 Delicious & Tasty
For your comfort
Stunning Things

Enjoy with Family and Friends
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